Sheet Pan Sausage and Baby Potatoes
Sheet pan sausage and baby potatoes is a savory and satisfying meal, with tender potatoes and juicy sausage all cooked on a single sheet pan.
Ingredients
- 1.5 Pounds baby yellow Dutch potatoes
- 8 Ounces kielbasa smoked sausage sliced into 1/2 rounds
- 1 Tbsp avocado oil
- 2 Sprigs fresh thyme
- salt and pepper to taste
Instructions
- Preheat the oven to 400°. Wash potatoes and cut them in half.
- Place the potatoes on a large baking sheet with the smoked sausage, oil, thyme, salt, and pepper. Toss to coat in the oil.
- Roast everything for 25 to 30 minutes until the potatoes are tender and serve.
Notes
You can also add additional veggies to the mix, such as sliced bell peppers, onions, or carrots. The possibilities are endless, so feel free to get creative with your ingredients.