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Recipe Printable
Loaded Chicken Bacon Ranch Burgers
Equipment
- cookie dough scoop
Ingredients
- 2 lbs ground chicken or ground beef
- ¼ cup ranch seasoning mix I use homemade All-Purpose Ranch Seasoning: https://healthyelizabeth.com/all-purpose-ranch-seasoning/
- 1 10oz pack good bacon, cooked and chopped
- 8 oz sharp cheddar cheese, grated
- salt and pepper to taste
- 1 batch Sourdough Discard Sesame Buns
Instructions
- In a large mixing bowl, add the ground chicken, ranch seasoning, chopped bacon, grated cheese, salt and pepper to taste. Mix well and form into 8 burger patties.
- Grill over medium-high heat for roughly 5 minutes per side, or until the internal temperature reached 165℉.Serve with your choice of toppings on a homemade sourdough discard sesame bun. Enjoy!
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